Calculate the weight lost while drying by simply entering the staring weight, starting moisture and final moisture.
- STARTING WEIGHT: represents the total weight of your crop before the drying process has begun.
- STARTING MOISTURE: represents the moisture percentage of the crops before the drying process has begun.
- FINAL MOISTURE: represents the foreseen moisture percentage of your crops after the drying process has finished.
This tool has been designed to help professionals and amateurs calculate the weight of their crops after drying as well as the weight lost in the process.
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